Description

Looking for something different then why not try ones of these stuffed egg halves in either Pistachio, Biscoff or Caramel.

INGREDIENTS:
Milk Chocolate – Belgian Milk Chocolate (Min Cocoa 33.6%), Sugar, Cocoa Butter,Whole MILK powder, Cocoa Mass, Emulsifer; SOYA lecithin, Natural Vanilla,

White Chocolate – Belgian white chocolate (Min cocoa 28.1%/ Min milk solids 23%),Sugar,Cocoa butter,Whole MILK powder,Cocoa mass,Emulsifier; SOYA lecithin,Natural vanilla,

Pistachio Paste –PISTACHIO 45%, sugar, powdered MILK, whey powder, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), extra virgin olive oil, emulsifier: SOY lecithin, flavorings.

Wafer – WHEAT Flour, sugar, vegetable fats (copra), rapeseed oil (antioxidant : alpha-tocopherol), skimmed MILK powder, concentrated butter (MILK), vanilla flavouring, salt, emulsifier: lecithins, BARLEY malt extract, colour: paprika extract

Caramel – Glucose syrup; Sweetened Condensed Skimmed MILK (Skimmed MILK, Sugar), Vegetable Fat (Coconut); emulsifier:
mono- and diglycerides of fatty acids; salt; natural flavourings

Biscoff Spread – Caramelised biscuits 58% (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (lecithins (SOYA), acid (citric acid).